
The meat department at your grocery store is a morgue for millions of murdered animals.
Once Upon a Time We Ate Animals: The Future of Food by Roanne Van Voorst (Harcover)
Amazon Book Description
Combining the ethical clarity of Jonathan Safran Foer’s Eating Animals with the disquieting vision of Alan Weissman’s bestseller The World Without Us, a thought-provoking, entertaining exploration of a future where animal consumption is a thing of the past.
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